Lunch & Dinner
Lunch & Dinner
Starters
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Iron Skillet Cornbread
Served hot with maple butter
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Bacon & Potato Croquettes
Roasted garlic aioli
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Spinach Dip
Spinach, artichokes, parmesan cream sauce, warm tortilla chips
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Lobster Deviled Eggs
Three halves, lightly seasoned, loaded with lobster
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Cheese Curds
Tempura-battered curds, vegetables, giardiniera aioli
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Mini Filet Sliders*
Blue cheese, candied red onion, mayo
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Tuna Poke
Ahi tuna, avocado, cucumber, Asian mayo, wonton chips, togarashi
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Guacamole
Avocado, jalapeno, onion, tomato, cilantro, warm tortilla chips
Soup of the Day
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Monday
Red bean & rice with andouille sausage
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Tuesday
Red beans & rice with andouille sausage
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Wednesday
Chicken Noodle
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Thursday
Chicken tortilla
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Friday
Shrimp & corn chowder
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Saturday & Sunday
Black bean chicken chili with goat cheese, tri-color salsa
Shareables
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Spaetzle Mac & Cheese
With bacon, parmesan cream, breadcrumbs, chives
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Crispy Brussels Sprouts
With bacon, red onion, candied jalapeño, sherry vinegar, parmesan
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Smashed Cucumbers
Asian vinaigrette, peanuts, cilantro
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Grilled Asparagus
Brushed with butter, lemon, sea salt
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Very Wild Rice
Corn, red onion, blueberries, champagne-curry vinaigrette
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Mashed Potatoes
Roasted garlic, parmesan, butter
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Hand-Cut French Fries
Kennebec potatoes, roasted garlic aioli
Salads
Add rotisserie chicken, salmon, or grilled shrimp-
Wrightwood
Rotisserie chicken, tomatoes, craisins, avocado, corn, almonds, cornbread croutons, roasted red peppers, green onion, goat cheese, citrus vinaigrette
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Brussels Sprouts
Arugula, dried blueberry, bacon, almond, manchego cheese, tomatoes, lemon vinaigrette
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Seared Ahi Tuna Salad
Seared rare, mixed greens, mango, avocado, black sesame seed, red onion, ponzu, cilantro-lime vinaigrette
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Nice Little House Salad
Mixed greens, tomatoes, bacon, cucumber, deviled egg, citrus vinaigrette
Signatures
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Rigatoni & Burrata
Fresh semolina pasta, vodka sauce, crumbled sausage, basil, burrata
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Cajun Shrimp Fettucine
Grilled shrimp, tasso ham, andouille sausage, "holy trinity," tomato cream sauce
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Pike Place BBQ Salmon*
Garlic, ginger-tamari soy glaze, grilled broccolini
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Tuna No. 8*
Nori crusted, kimchi rice, soy-ginger teriyaki, peanuts
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Maryland Crab Cakes
Fresh jumbo lump crab, remoulade, fries and slaw
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Fish of The Day
Simply grilled, sustainably sourced
MKT
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Rotisserie Chicken
wood-roasted half chicken, lightly seasoned with our signature spice blend, served with mashed potatoes
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BBQ’d Babyback Ribs
“Best in town”, half or full slab with smoke daddy BBQ sauce, fries and slaw
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Pork Chop*
Chili rubbed duroc pork chop with black beans and brown rice
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Bang Bang Steak Salad
Hawaiian-marinated strip steak, arugula, mango, avocado, chow mein, peanuts, firecracker dressing
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Prime Rib*
Slow-roasted, certified Angus prime rib, served with mashed potatoes, beef au jus, horseradish cream
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Filet Mignon*
8oz. centered cut filet, mashed potatoes
Sandwiches
All sandwiches served with a choice of fries or slaw-
All-American Cheeseburger*
Black Angus beef, mayo, mustard, lettuce, tomato, pickle, onion
Add Egg
Add Bacon
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Prime Rib French Dip*
Shaved prime rib, beef au jus, creamy horseradish
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Grilled Mahi Mahi
Remoulade, lettuce, tomato, red onion, pickle, blackening seasoning
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Turkey Burger
Housemade turkey burger, ginger, soy, sesame slaw, marinated tomato, sriracha mayo
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Chicken Dip
Rotisserie chicken, jack cheese, mayo, tomato, red onion, arugula, chicken au jus
Desserts
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The Skillet Cookie
Better than mom’s! Served with vanilla ice cream
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Peppermint Ice Cream & Hot Fudge
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Carrot Cake
Pecans, classic cream cheese frosting, cinnamon
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Key Lime Pie
Graham cracker-pecan crust, topped with whipped cream
Cocktails
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Black Cherry Margarita
Corazón blanco, triple sec, lime, black cherry puree
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City Club
Wheatley vodka, campari , dry vermouth, raspberry syrup, aquafaba
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Rosemary Gimlet
Ketel one grapefruit &rose, green chartreuse, torched rosemary
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4 Star Old Fashioned
Old forester bourbon, rich demerara syrup, bitters
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Grasscutter
Shochu, broker's gin, orgeat, vanilla-ginger syrup, pineapple
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The Hold Up
Mezcal, cassoni aperitivo, passionfruit, lime
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The Executive
A martini, with a side of martini. Choice of:
Ketel One Vodka Martini
Buffalo Trace Manhattan
Ford’s Gin Martini
Beer | Draft
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Miller Lite
American light lager
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Kona 'Big Wave'
Golden ale
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Stella Artois
Belgian pilsner
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Modelo
Mexican lager
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Goose Island 'Summertime'
Kolsch
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Revolution 'Anti-Hero'
IPA
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The Perch 'Kick, Push'
Hazy IPA
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Guinness
Irish stout
Beer | Bottles & Cans
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Coors Light
American light lager
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Bud Light
American light lager
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Corona Extra
Mexican lager
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Stiegl Grapefruit Radler
Fruit and field beer
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Maplewood 'Son of Juice'
New England style IPA
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Off Color ‘Apex Predator’
Farmhouse ale
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Nutrl Vodka Seltzer
Pineapple, orange
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Best Day Brewing
N/A
Bubbles & Rosé
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AIX
Rosé | Provence, France
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Tre Fiori
Prosecco | Valdobbiadene, Italy
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Bodegas Pinord Dibon
Rosé Cava | Catalunya, Spain
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Canard Duchene
'Cuvee Leonie' | Reims, France
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Henriot
Brut Souverain | Épernay, France
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Piper Heidsieck
Rosé Champagne | Reims, France
White Wine
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Tavernello
Pinot Grigio | Della Venezie, Italy
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Ponga
Sauvignon Blanc | Marlborough, New Zealand
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Groth
Sauvignon Blanc | Napa Valley, California
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Elk Cove
Pinot Gris | Willamette Valley, Oregon
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Salomon-Undhof
Gruner Veltliner | Kremstal, Austria
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BonAnno
Chardonnay | Napa Valley, California
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Domaine Bernard Fleuriet
Sancerre | Loire Valley, France
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Max Ferd. Richter
Riesling | Mosel, Germany
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LaFollette 'Los Primeros'
Chardonnay | Healdsburg, California
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Flowers
Chardonnay | Sonoma Coast, California
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Cakebread
Chardonnay | Napa Valley, California
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Far Niente
Chardonnay | Napa Valley, California
Red Wine
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Argento
Malbec | Mendoza, Argentina
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Cantina Tritana
Montepulciano | Abruzzo, Italy
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Chateau Mont-Redon Reserve
CdR blend | Rhone Valley, France
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Matthew Fritz
Pinot Noir | Sonoma Coast, California
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Calera
Pinot Noir | Central Coast, California
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Broadbent
Cabernet Sauvignon | North Coast, California
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Fossil Point
Cabernet Sauvignon | Paso Robles, California
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Au Bon Climat
Pinot Noir | Santa Barbara, California
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Ken Wright
Pinot Noir | Willamette Valley, Oregon
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Hartford Court
Pinot Noir | Russian River Valley, California
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Flowers
Pinot Noir | Sonoma Coast, California
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Trefethan
Merlot | Napa Valley, California
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Dunzin #9
Zinfandel | Paso Robles, California
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Cain Cuvee 'NV 14'
Bordeaux blend | Napa Valley, California
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Chappellet 'Mountain Cuvee'
Red Blend | Napa Valley, California
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BonAnno
Cabernet Sauvignon | Napa Valley, California
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Faust
Cabernet Sauvignon | Napa Valley, California
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Groth
Cabernet Sauvignon | Napa Valley, California
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Silver Oak
Cabernet Sauvignon | Alexander Valley, California
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K Vintners 'Milbrandt'
Syrah | Walla Walla, Washington
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. We are sensitive to food allergies, please advise your server if any exist.
A 3% surcharge will be applied to sales settled by credit cards. The surcharge is not a gratuity and does not go directly to our staff and can be removed by settling with cash.